Kitchen Coordinator

Description: Seeking a Kitchen Coordinator for a local non-profit organization. The Kitchen Coordinator oversees food service operation at the shelter and maintains required food service paperwork. Primary duties include overseeing cleanliness of the kitchen, dining room, and pantry areas, developing the menu for breakfast, lunch, and dinner meals, purchasing, ordering, and receiving food stock, ensuring proper food storage, dating, and rotation, and supervising food service volunteers. The Kitchen Coordinator will also assist with general operations of the shelter and assist residents in their day-to-day requirements.

Job Requirements: Valid Driver's License, High School Diploma/GED, and Food Handlers permit are required.

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